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5
from 1 vote
Mango Salsa
This mango salsa that I made is delicious. The sweetness from the mango and the sour taste from the lime juice taste good together.
Prep Time
10
minutes
mins
Cook Time
3
minutes
mins
Total Time
13
minutes
mins
Course:
Condiments
,
Side Dish
Cuisine:
Mexican
Servings:
4
people
Calories:
74
kcal
Author:
Adelyn
Ingredients
2
cups
of finely diced mango
2
cups
of finely diced tomatoes
½
cup
of finely chopped onion
2
tablespoons
lime juice
½
cup
chopped cilantro
1
teaspoon
salt
¼
teaspoon
cumin
Instructions
In a large bowl, combine the mango, tomatoes, and onions.
Add the lime juice, cilantro, salt, and cumin.
Combine everything and then keep in the refrigerator when ready to serve.
Enjoy.
Nutrition
Calories:
74
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
588
mg
|
Potassium:
366
mg
|
Fiber:
3
g
|
Sugar:
14
g
|
Vitamin A:
1654
IU
|
Vitamin C:
45
mg
|
Calcium:
25
mg
|
Iron:
1
mg