This mango salsa that I made is so yummy. It has sweetness from the mango and also has a sour taste to it from the lime juice. It is good to serve it as a condiment, or add it when you are making a taco. The flavor is amazing. You will not regret making this one. It is quick and easy to make.
RECIPE INGREDIENTS
- Ripe Mango - Please make sure that you pick ripe mangoes for this recipe.
- Tomatoes - Try not to use overripe tomatoes.
- Onion
- Lime juice
- Cilantro
- Salt
- Cumin
How to Make the Salsa
- In a large bowl, combine the mango, tomatoes and onions.
- Add the lime juice, cilantro, salt, and cumin.
- Combine everything and then keep in the refrigerator when ready to serve.
- Enjoy.
TIP
- If you are in a hurry and do not have much time, you can always use a food processor to make the mango salsa.
Other Recipes You Might Also Like:
Recipe
Mango Salsa
This mango salsa that I made is delicious. The sweetness from the mango and the sour taste from the lime juice taste good together.
Print
Rate
Facebook
Pin
Save
Servings: 4 people
Calories: 74kcal
Ingredients
- 2 cups of finely diced mango
- 2 cups of finely diced tomatoes
- ½ cup of finely chopped onion
- 2 tablespoons lime juice
- ½ cup chopped cilantro
- 1 teaspoon salt
- ¼ teaspoon cumin
Instructions
- In a large bowl, combine the mango, tomatoes, and onions.
- Add the lime juice, cilantro, salt, and cumin.
- Combine everything and then keep in the refrigerator when ready to serve.
- Enjoy.
Nutrition
Calories: 74kcal | Carbohydrates: 18g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 588mg | Potassium: 366mg | Fiber: 3g | Sugar: 14g | Vitamin A: 1654IU | Vitamin C: 45mg | Calcium: 25mg | Iron: 1mg
Tried this recipe?Mention @seasiderecipes
Comments
No Comments